Archive

Archive for the ‘Beaujolais’ Category

Louis Jadot Beaujolais-Villages 2010 – Wine Review

July 4th, 2012 No comments
Bookmark and Share


Maison Louis Jadot was founded in 1859 by Louis Henry Denis Jadot, but the family had purchased vineyards of the Clos des Ursules, a Beaune Premier Cru in 1826. The philosophy behind Maison Louis Jadot is to allow each appellation within the region of Burgundy in which the grapes are grown to reflect the outcome of the wine in each bottle. The terroir of each appellation is unique, which allows the wines to express those differences in the final product.
The 2010 Louis Jadot Beaujolais-Villages is a wonderful light red wine, produced using the Gamay grape variety. The color in the glass is a soft-red color, with aromas of cherries and red raspberries. The flavors are of tart cherries, red raspberries, strawberries, and a slight hint of anise. This is a light, easy to drink red wine, with good acidity, light tannins, and a short finish.

Jon

Louis Jadot Beaujolais-Villages 2009 – Wine Review

December 2nd, 2010 No comments
Bookmark and Share

Maison Louis Jadot was founded in 1859 by Louis Henry Denis Jadot, but the family had purchased vineyards of the Clos des Ursules, a Beaune Premier Cru in 1826. The philosophy behind Maison Louis Jadot is to allow each appellation within the region of Burgundy in which the grapes are grown to reflect the outcome of the wine in each bottle. The terroir of each appellation is unique, which allows the wines to express those differences in the final product.
The Louis Jadot Beaujolais-Villages 2009 is a wonderful light red wine, produced using the Gamay grape variety. The color in the glass is a soft-red color, with aromas of red berries, cherries, and spice. The flavors are of red raspberries, strawberries, cherries, and a slight hint of anise. This is a light, easy to drink red wine, with good acidity, light tannins, and a short finish. This wine is meant to be drunk at a young age, and I paired it with Cornish game hen.

Jon